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Filtro da Pesquisa

Tipo de Documento

Nível Bibliográfico

Autor

Data

Editor

Coleção

Assunto

Forma do Assunto

Língua

Público-alvo

 
Texto
The psychology of eating and drinking
Por A. W. Logue
New York : Brunner-Routledge, 2004
Texto
Texto
Public health nutrition
Por edited on behalf of the Nutrition Society by Michael J. Gibney ... [et al.]
Oxford, UK : Blackwell Science, 2004
(Nutrition Society textbook series)
Texto
Texto
Public health nutrition : principles and practice in community and global health
Por edited by Natalie Stein
Burlington, MA : Jones & Bartlett Learning, cop. 2015
Texto
Texto
Como logo existo : excesso de peso e perturbações do comportamento alimentar
Por Gérard Apfeldorfer
Lisboa : Instituto Piaget, 1993
(Medicina e Saúde ; nº 18)
Texto
Texto
Geriatric nutrition : the health professional’s handbook
Por [edited by] Ronni Chernoff
Burlington, MA : Jones & Bartlett Learning, cop. 2014
Texto
Texto
Dietary supplements
Por Pamela Mason
London ; Chicago : Pharmaceutical Press, 2007
Texto
Texto
Nutrition in public health : principles, policies, and practice
Por Arlene Spark, Lauren M. Dinour, Janel Obenchain
Boca Raton : CRC Press, Taylor & Francis Group, 2016
Texto
Texto
Introduction to nutrition and metabolism
Por David A. Bender
Boca Raton : CRC Press/Taylor & Francis Group, cop. 2014
Texto
Texto
From nutrition support to pharmacologic nutrition in the ICU
Por ed. Claude Pichard, Kenneth A. Kudsk
New York : Springer, cop. 2002
(Update in intensive care and medicine / editor Jean-Louis Vincent)
Texto
Texto
Fennema's food chemistry
Por edited by Srinivasan Damodaran, Kirk L. Parkin, Owen R. Fennema
Boca Raton : CRC Press/Taylor & Francis Group, cop. 2008
(Food science and technology ; [169])
Texto