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[9157]
Halliwell, Barry ; Gutteridge, John M.C. - Free radicals in biology and medicine. 4th ed. Oxford ; New York : Oxford University Press, 2007. xxxvi, 851 p., [4] f. estampas. ISBN 978-0-19-856869-8
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[9273]
Spankovich, Christopher [et al.] - Associations between diet and both high and low pure tone averages and transient evoked otoacoustic emissions in an older adult population-based study. . Vol. 22, nº 1 (Jan. 2011)
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[8847]
Institute of Medicine  (U.S.). Panel on Dietary Antioxidants and Related Compounds. Subcommittee on Upper Reference Levels of Nutrients - Dietary reference intakes for vitamin C, vitamin E, selenium, and carotenoids : a report of the Panel on Dietary Antioxidants and Related Compounds, Subcommittees on Upper Reference Levels of Nutrients and Interpretation and Uses of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine. Washington, D.C. : National Academy Press, cop. 2000. xx, 506 p., 1 desdobrável (3 p.). ISBN 978-0-309-06935-9
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